Woks
The hero of Asian cooking, the ever-versatile wok is a wide, deep-sided cooking pot with a bowl-like shape. Perfect for stir-frying and steaming, its design allows for high-precision cooking with less oil than a standard pan.
The hero of Asian cooking, the ever-versatile wok is a wide, deep-sided cooking pot with a bowl-like shape. Perfect for stir-frying and steaming, its design allows for high-precision cooking with less oil than a standard pan.
